With just a short simmer and quick blend, this soup is great for beginners. We like to roast the sweet potatoes ahead of time then rewarm them by flattening and crisping them in a skillet until lightly charred. You can cook lentils and quinoa TOGETHER. © 2020 Condé Nast. Top with fresh Greek yogurt for added creaminess or hot sauce for extra heat. Lentils may not be the most attractive ingredient in town, but that doesn’t mean you should avoid them. Feel free to add spinach or other veggies.

Kelli is the Food Editor for Plan & Prep content for Kitchn. Cool yogurt, crunchy seeds, and avocado turn lentils into a lunch salad you’ll actually be excited to eat.

Top with cherry tomatoes and cilantro. To help you out, here are 10 of our best, most popular lentil recipes, from soups to stews, chilis, and even salads.

Warm Bulgur and Lentil Salad with Roasted Shrimp (Image credit: Melissa Ryan) Dinner-Worthy Salads.

If you’ve ever picked up a bag of lentils at the grocery store and then chickened out and put it back, we feel you.

Filter This Page Filter Clear All. It's comforting but not too rich, and it's fresh and vegetarian without relying on many perishable ingredients. Topped with black lentils, chili flakes, scallions, and root veggie chips, it’s a great dish for playing with all kinds of flavors — and textures — with minimal effort in the kitchen.

This filling, endlessly riffable bowl is perfect with roasted sweet potatoes, but any hardy vegetable you have on hand would be just as delicious.

It’s also incredibly easy to make and a great dish for a crowd. They’re cooked in a homemade barbecue-esque sauce made with tomato paste, tomato sauce, pickle juice, Worcestershire sauce, mustard, and maple syrup. Get the recipe: How To Make the Best Lentil Dal at Home, The beautiful, mottled-green French lentils work best for this all-day slow cooker recipe.

She lives in New York. One of many cool things about (super-nutritious) sprouted lentils: They don’t need to be cooked first. That humble bag of lentils — whatever the color or variety — is not only easy to make, but it’s your ticket to a delicious, filling, and good-for-you dinner. Lentils come loaded with fibre and protein and are a cheap and easy way to bulk up a recipe. This recipe is inspired by mujadara, a simple combination of lentils, rice, and onions that exists in various forms across the Middle East. Curry is one of the most popular lentil dishes.


This velvety lentil soup is the antidote to holiday excess; skip the yogurt to make it vegan. Lentils are quick-cooking, packed with protein, and it doesn’t take a lot to turn them into a cheap, healthy, delicious meal. Everyone questioned why the world needed another veggie burger recipe until they saw how easy and Monday-nightable this one is. By Hannah Jeon

We love anything that’s both fast and healthy.

Bob’s Red Mill Petite French Green Lentils. Try green, red, or yellow, and let us know how many uses you can come up with. Why, yes — yes, we did.

Here, to help you take the plunge, are ten of our very best and most popular lentil recipes, from soups and stews to salads, and even a one-bowl dinner. © 2020 Greatist a Red Ventures Company. If your eyes are bigger than your stomach, the lentils freeze well and taste even better when reheated. This recipe beefs things up with not-so beefy meatballs. Packed with omega-3s, protein, incredible spices, and even some hidden greens, they’re a great way to add nutrients without sacrificing flavor.

Try them here in both vegetarian and meat dishes, including soups, casseroles, salads and a knockout lasagne. It ups the flavor like whoa.

But before you limit yourself to the tried-and-true lentil recipes you know, think outside the box and try one of these 25+ recipe ideas that deliver on delicious.

Done.

Somehow, a simple bag of legumes can be super intimidating.

Lentils combine with oat flour, chia seeds, herbs, and chopped onion to create super-filling, protein-packed balls that rival those made with meat. And hey, some of them are legit beautiful too. This restorative stew, from Divya’s Kitchen, features a rotating cast of hard and soft vegetables. It may even force you to smile. These are an awesome way to sneak greens and protein into a snack or weeknight appetizer.

This creamy dip requires almost no effort to blend together. Grab a pot and dig in: Here are our favorite lentil recipes to make right now. All it takes is minimal chopping. All too often, there’s no extra time to spend in the kitchen.

These protein-packed pulses are always a good idea for bulking up salad into a meal that’s guaranteed to be filling.

Hearty, full of protein, dense (but not too dense), and ready to eat in 30 minutes flat, it may even convince you to go meat-free for good. Exactly the kind of hearty-but-not-too-hearty soup you want on a rainy spring day. To make this endlessly riffable salad, pair whatever produce you’ve got with 7-minute eggs, a mustardy dressing, and your favorite protein.
25 Tasty Lentil Recipes for Healthy and Easy Weeknight Meals From hearty soups to refreshing salads, these tender legumes make healthy dinners so easy. A tasty way to fuel up for a long day and sneak in some greens, this meal just may be your new morning favorite. Vegan, gluten-free, seriously delicious, and oh-so-filling, these carrot-lentil cakes are a great dish for a dinner party or date night if you’re looking to serve something fun while keeping things healthy.


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