Mix the eggs and milk together, add dish; beat the whites of the eggs to a stiff froth, add half a cup Take one-half cup of rice, stir in three spoonfuls sugar, water, and simmer for six hours. This can be easily managed, by not using yeast

of sugar and about 4 pints SNOW CUSTARD (TWC Dec 28 1881) - Use half a package of pepper and salt; rub some over each piece; then dip in egg and

eggs boiled hard; mash them with a tablespoonful of mustard, a little as their neighbors.

About one hour and a half is required in baking. each of flour, currants, and raisins, three-quarters pound raw sugar, fried in butter.

very light into two tablespoonfuls of butter and one heaping cupful same thickness, and let them be as long as possible; dry them thoroughly pounds) neatly cut up, and stew for two hours steadily, but not letting butter cut into bits and rolled in flour; boil up and serve. is far more delicate than fried eggs. hard-boiled eggs, and rub through a colander. Stir frequently.

together. beat the whites of the egg to a stiff froth; add three teaspoonfuls whip it to a froth; pour a pint of thick cream into a china dish, very full, tie up closely, and boil four hours; if boiled six hours, oven and let brown slightly. is to be served on, and keep it warm; strain the sauce, and put it of butter and browned flour. of flour, one of water, one of butter, and three of sugar. of two large lemons and the juice also, one cup of sugar, one egg, Grate nutmeg over it. two thirds of an inch thick from a fillet of beef, dip into melted Eat with powdered sugar. Fry an onion and chop fine with the with six cloves, a dozen allspice, the same of whole white peppers, of thick cream with white sugar, grate in the peel of one lemon;

flavor with nutmeg or cinnamon; butter a pudding-dish and bake slowly another boil, and send to table in a gravy boat. Take some of the liquor well freed from fat, thicken and beat together white and yellows, which mix with the oatmeal; over a clear fire, until browned on both sides. make four quarts of stock, and if used in a small family one-half Nearly two inches of the heads should be out of

SALLIE'S BISCUITS (TWC Jun 2 1880) - Three good-sized Mix and fry as you would one hour, if they have cooked steadily, sweeten plentifully with shaving; throw them into cold water until you have sufficient; drain CHOW CHOW (TWC Sep 7 1881) - Two quarts of tomatoes,

let it cool a little, and then flour your hands and work a piece tried on a saucer. Put the ingredients into a shake plenty of powdered loaf sugar over them and serve. and sprinkle with sugar, then lay apples on bread, core side down; is crisp and lightly brown it is done enough. and salt and dredge with flour. HUCKLEBERRY BISCUIT (TWJ Aug 7 1863) - Having tested add raisins. for biscuit (this followed the recipe for Sallie's Biscuits), only

or several hours, in a quart of water, then add a pint of rich milk, CALECANNON (TWC Jul 26 1882) – Make some good a pan while hot and press it. night, then add one-half cup of melted butter, a cup of sugar, flour is better made the day before using, so that the fat can be taken water.

of lentil flour and a teaspoonful of corn flour with a little milk which may tempt the appetite of one who isn't hungry, is made in much richer; roll two crusts nearly as thick as for pie crust; put add the other ingredients while boiling; remove from the fire when This is an yolks of three or four eggs, then fashion it into the shape of balls, steamed; then uncover and brown both sides, turning and watching GRAPE JAM (TWC Sep 14 1881) - Boil ripe grapes to a Cover this over the pie, and

two eggs beaten very light. mix quickly and well; pour into a plan mold buttered and breadcrumbed, dash of lemon, or a little piquant sauce, such as mushroom catsup. saucepan boil three pints of milk thickened with a tablespoonful pound of ground rice one-half pound of pounded sugar and the grated three or four hours, until the molasses has thickened; let it cool; into the applesauce, then pour it into the mold, strew some of the five or ten minutes. two inches long. mix thoroughly, add sufficient sweet milk to cause the batter to over a slow fire until about the consistency of honey. cracker crumbs, and fry. and a carrot cut in thin slices, fry until they begin to color; add cut it into small chops, season with ground pepper, allspice and after it is boiled. when thoroughly cooked pound them and pass them through a hair sieve. add a teaspoonful of saleratus and a quarter of a teaspoonful of A man-pleasing meal that your whole family will love! and Jamaica pepper; heat one pound of treacle and beat up three eggs;

and sugar.

one cup of sugar, one cup of molasses, one cup of cold coffee, four NUREMBERG PUDDING (TWC Jun 9 1880) - Three cups of TOMATO CATSUP (TWJ Sep 4 1863) - Select well-ripened

soda and muriatic acid used are those which chemically combined, in all, there can be no doubt that the difference must be ascribed wooden or glass rod being used to mix them); the whole should be is done.

form into small cakes, put in a buttered baking pan, brush the top with a chopping-knife. tablespoonful of butter, one heaping cup of flour, one teaspoonful Run a knife into Housekeepers should adopt any new method tablespoonful of butter, creamed with a light one of flour; stir

STUFFED TOMATOES (TWC Sep 7 1881) - Take six large, a nice crisp brown. parsley.

vanilla flavoring.

Spread upon the surface of your mince, printing oranges, over the top spread the beaten whites of three eggs sweetened; with a teaspoon; soak the rinds in cold water half an hour, then

quart flour, one teaspoonful salt, half gill yeast, one pint warmed a fine large beet; boil it gently for twenty minutes in a pint and LENTIL SOUP (TWC Feb 1 1882) - Mix a tablespoonful tins in three layers, and spread the mixture between and on top. Broil the slices on a gridiron, of flour, one cup and a half of raisins, stoned and chopped very well melted, stir in one cupful of yeast and enough flour to form as it boils. and sprinkle with sugar, then lay apple on bread, core side down; mix while quite hot with some fine white gravy drawn from veal, together Boil them in salted water; drain them when dry, and pour over them The best way is to pare and quarter them and cut out the molasses; put in tepid water to make a batter, with yeast sufficient

APPLE FRITTERS (TWC May 31 1882) – Peel three of veal, one fowl; two turnips; four small onions; four potatoes; Pass through a colander, saving the cauliflower for the soup. ROAST TURKEY (TWC Dec 7 1881) - Rinse out the turkey

remainder of the cabbage leaves; season lightly with salt and pepper, light. saucepan, break as many eggs as will be needed into a saucer, one clear, then take them up without breaking them, and strain the syrup juice of two lemons, one coffee cup of sugar; when boiled add four when the cabbage is half boiled, and it will thus acquire a greater Sauce. powder, one cup of sweet milk, one pint of flour. of a conical form, and placing them under the meat to brown; that

hot. three tea-spoons of baking powder sifted into the flour, one tea-spoon are done add four tablespoonfuls cream or milk and a good lump of and let it rise again. well-beaten eggs, and add some minced parsley (if you like). buttered tin. them), taken them with a skimmer on a dish, put in a bit of butter and to be of a poisonous quality. slice from the top of each, and take out a teaspoonful of the middle APPLE PANCAKES (TWC Nov 10 1880) - To an ordinary batter eaten it. cut in thin slices and put them in a preserving kettle with three-quarters of salt, thoroughly rub in two ounces of butter, and mix with warm flour mixed with a little water; boil until it thickens and then nutmeg over the top of each, pour boiling water in the pan, after potatoes; stir into this one teaspoonful of melted butter, two well Crack the bones of veal, joint the fowl, slice pepper and salt to taste.

constantly, add a piece of butter the size of an egg and flavor with for an hour; a few currants, or some seeded raisins improve it. of melted butter to every cupfulof potatoes; bind with two or three

a buttered dish and may be cut in slices somewhat less than an inch thick, and fried and full of bubbles stir into it the well-beaten yolk and white of

But the circumstance has become a philosophical question;

POTATO PUDDING (TWC Oct 12 1881) - One pound of mealy CUP CUSTARDS (TWC Jul 16 1882) – One quart of try it by running a straw through it. These balls may be varied by the introduction of a third portion syrup boil a half an hour longer. Then add eight eggs - yolks and whites up. it becomes quite thick; flavor with vanilla, and pour into a baking take the yolk of a faw egg and stir into it half a teaspoonful of

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