Adjust seasonings according to personal taste. Serve immediately with more tandoori mayonnaise and green chutney on the side. She worked in BPO industry for several years before deciding to settle down with family. kids lunch, quick dinner ideas, work lunch. For this paneer tikka tandoori mayo sandwich, all you need are some simple ingredients maybe already in your kitchen –, Basic filling – onions, bell peppers/capsicum, tomatoes, paneer (Indian cottage cheese) or chicken for meat lovers! in the filling and if you do not like paneer or substitute tofu, just omit it to make a simple vegetable sandwich. Most of the time I make vegetable sandwich in this way. Read on at the bottom of the post to find out how you can get this beautiful and “any chef’s delight” knife at an enticing discount! Learn how your comment data is processed. Finely chop bell pepper, tomatoes, onions, green chilies and coriander leaves. Once it melts, add the marinated paneer cubes and sauté on medium high heat for a few minutes, stirring often until grilled and toasted. Make as many sandwiches as you like and enjoy these crispy, buttery, lip-smacking Paneer Tikka Sandwiches with Tandoori Mayonnaise along with a cup of chai/coffee or even fresh juice! Adjust the amount of spices and ingredients according to your preference.\. Just mix the filling and tandoori mayo sauce and grill the sandwiches on a grill pan, flat griddle pan, sandwich maker etc. Mothers take effort to try different recipes for lunchboxes and this paneer sandwich gains their attention instantly. For chicken lovers, use chicken cubes instead of paneer. Mix well and marinate for about 15 minutes. Presenting to you – Spicy Mayo and Paneer Sandwich that is not just spicy, but filling as well. I prefer a whole wheat or multigrain bread in my sandwiches anytime compared to plain white bread but you can use any bread you like. Take bread slices and apply some butter first and then spread broccoli paneer mayo mixture generously on one slice of the bread. spread the butter lightly on top side of the sandwich, other … With a mix of 3 kinds of steel in each knife and the edges so sharp (I was so afraid to even hold them!) Apply a bit of butter on top of the sandwich. Click to share on WhatsApp (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on Pinterest (Opens in new window). I know my son (who loves to cook gourmet food) already loves it! Top with required amount of filling, spreading to cover the slice. Now, on to these heavenly paneer tikka sandwiches, made easy with this sturdy knife! Heat tawa or sandwich maker ,add butter.Now place the prepared sandwich and spread butter on top.
If you cannot find tandoori masala powder, you can spice up the mayo with red chilli powder, chaat masala powder, roasted cumin powder and any garam masala powder you have.
For a quicker version, instead of grilling the paneer, just stir fresh paneer cubes into the mixture. Heat a grill/tawa on medium flame.
Heat a non-stick pan with about 1 to 1 ½ tablespoons of butter. One sandwich I have been waiting to make is this spicy vegetable sandwich with quintessential Indian tandoori flavors! Make as many sandwiches as you like (this makes 5 sandwiches) and enjoy these crispy, buttery, lip-smacking Paneer Tikka Sandwiches with Tandoori Mayonnaise along with a cup of chai/coffee or even fresh juice! For more such easy and delicious recipes, follow me on: Looks to be quite tasty, and something I’d seriously like to try. Recent days I started looking for varieties of Indian vegetarian sandwich ideas. In a small mixing bowl, mix mayonnaise, chaat masala powder, red chili powder, tandoori masala powder and tomato ketchup to combine thoroughly. Paneer Tikka Sandwich with Tandoori Mayonnaise –crispy whole grain sandwiches with chunks of vegetables and paneer tikkas nestled in a spicy mayo sauce; pan grilled to perfection and perfect for lunch or dinner. You can use oil instead of butter if you wish to for this broccoli mayonnaise sandwich. Every bite of these mouthwatering Paneer Tikka Sandwiches is bursting with aromatic flavors found in any tandoori dish – spicy, tangy, chatpata, lip smacking and crunchy along with the freshness you get in any vegetable sandwich! Take a bread slice, apply the mayonnaise on one side and add 2 spoons of the prepared stuffing mixture. Heat oil ,add minced garlic and saute for few seconds.Next add the broccoli ,salt saute for just 1-2 minutes till its tender and turn of the gas. Umm, tandoori mayo, especially! Yes, this tandoori mayo is absolutely yumm! Press gently again. Spread tomato sauce on one side of the bread.and green chutney on the other bread.
When the kitchen knife brand “SHAN ZU” contacted me recently to see whether I could review one of their GYO series chef’s knives, https://www.tarladalal.com/Paneer-Tikka-Sub-Sandwich-40840r 10 slices whole grain/whole wheat bread slices, ½ cup chopped green bell peppers/capsicum (or a mix of red and green), 2 green chilies/jalapenos/Serrano peppers, finely chopped (optional; but is a kicker! Transfer to a bowl, squeeze in a splash of lemon or lime juice (about 1 to 2 teaspoons) and mix well. Mix thoroughly and set aside. Vegetable Mayonnaise sandwich was in my try list for long time.
Here is how you achieve it. You can cook Veg paneer mayonnaise sandwich using 14 ingredients and 5 steps. As an Amazon Associate I earn from qualifying purchases.
This site uses Akismet to reduce spam. Spread tomato sauce on one side of the bread.and green chutney on the other bread. This gorgeous knife not only looks beautiful and sturdy, it also comes in a beautiful box with a magnetic cover; a perfect way to store your knife without fear of any damage or scratches that may occur if you store in any random way! I was so sure that this beautiful, sturdy and sharp knife was going to play a big part in making this mouthwatering grilled sandwich a breeze! Do a taste test and add more mayo if needed. Thanks for sharing this recipe with Fiesta Friday!
Transfer to the heated griddle (buttered side down) and toast or grill, pressing slightly with a flat spatula or sandwich press. Veg Mayonnaise Grilled sandwich can be served for breakfast, lunch, snack, light dinner or in kids lunch box, with some ketch-up or your choice of dip. Every bite of these mouthwatering Paneer Tikka Sandwiches is bursting with aromatic flavors found in any tandoori dish – spicy, tangy, chatpata, lip smacking and crunchy along with the freshness you get in any vegetable sandwich! Press gently and butter the top bread slice.. You can use oil instead of butter if you wish to. Address:36 S 18TH AVE STE A BRIGHTON CO 80601 United States, Please login and you will add product to your wishlist.
Set aside. Our family loves to indulge in healthy and flavorful sandwiches for a quick lunch/snack or dinner. Add 2 to 3 tablespoons of prepared tandoori mayonnaise.
When the kitchen knife brand “SHAN ZU” contacted me recently to see whether I could review one of their GYO series chef’s knives, I was excited as I have never owned any high quality knife to use in my kitchen; just some local store knives that I have been making do with!
All thoughts and opinions are my own. Broccoli Paneer Mayo Sandwich is a protein rich and delicious sandwich loaded with broccoli, paneer, mayonnaise and spices.It is very easy to prepare and tastes better when served hot …
Make a fine paste of a handful of cilantro leaves, mint leaves, 2 to 3 green chilies, 2 cloves of garlic, ½ tsp cumin seeds and salt to taste. Just click on the stars in the Recipe Card to rate! I WILL be making this! ♥ We LOVE to hear from you If you make this recipe, please share your food photo with hashtag #indianveggiedelight on Facebook or Instagram, so we can see it and others can enjoy it too! You can avail this by clicking on this link: You can also join their VIP club and be an exclusive member to explore and purchase any other knives and accessories they offer anytime! Heat oil ,add minced garlic and saute for few seconds.Next add the broccoli, salt saute for just 1-2 minutes till its tender and turn of the gas. Once it melts, add the marinated paneer cubes and saute on medium high heat for a few minutes, stirring often until grilled and toasted. No accidental cuts or bruises to anyone who handles it! Add the marinade ingredients – tandoori powder, chili … Paneer sandwich recipe is one among them which is not only palatable but also nutritious. All Rights Reserved. Grill or pan toast it on both sides for 1-2 minutes until it starts turning light brown and crisp. I make sandwich recipes only during weekends if I have less time to prepare breakfast. Toast the bread on tawa or use sandwich maker or grill to roast golden and crisp. The whole blade too has a thick plastic cover along with a small hard plastic cover just for the sharp tip! Mix them thoroughly to prepare a spicy masala. Give it a good mix.
My family loved it so much and I am making this again this week! The key is using Indian flavors like chilli powder/cayenne, chaat masala powder (a tangy and lip-smacking street food ingredient) and any tandoori masala powder you can find in the market. Facebook, Instagram , Pinterest and Google Plus. Sandwiches can become boring!
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